Spring Saute Over Noodles

It’s Cookout Season!!

Everyone knows you can not pullup to a cookout without a dish to share! So we got you covered with this easy to whip up, cookout ready, spring noodle salad!

As always feel free to contact @Themediblist for additional recipes!

- Chef Josh

Ingredients

2 Tbps EVOO

2 Tbsp chopped green onions

1 Tbsp rinsed capers

1/2 Cup chopped baby zucchini

1/2 Cup chopped baby yellow squash

Pinch of salt

1/2 cup grape tomatoes cut into quarters

1/2 teaspoon lemon pepper

Directions

1) Heat oil in a large skillet

2) Add onions and sauté for 2 minutes on med/high heat

3) Add squash and sauté 3-5 minutes until they begin to lightly brown

4) Add tomatoes and sauté for another 3-5 mins

5) Add capers and season the mixture

6) Stir vegetables in with 1 cup cooked pasta